Showing posts with label beer. Show all posts
Showing posts with label beer. Show all posts

Saturday, April 3, 2010

Happy (Blue) Easter

Happy Easter!  I've been celebrating mine with my first pro rugby game.  Last night the Blues - Auckland's team - played the Bulls - one of South Africa's main teams, and the reigning champs of the Super 14 tournament. 

Blues supporters at last night's game in Eden Park Stadium

There were roars and yells, mascots and music, cheerleaders and pompoms (what? this is rugger!), there were yellow card and lost tempers, close calls and tries.  Great fun.  Especially 'cos the Blues gave the Bulls their first, resounding defeat of the tournament.



The Blues have several All Blacks on the squad, which made it interesting for me.  I especially loved the graceful Joe Rokocoko, who slipped though tackles like a fish to engineer two of the game's tries.  We went as a family - Ross, his brother, his mum and dad, and me.  After a quick pre-game beer, we arrived just in time for the last tickets together.  We were given flags to wave (I think my technique needs work) and were able to buy beer and chips - which explains something of the culture of rugby in New Zealand and how it's different from European football.  The two teams' supporters were mixed too.  Reminds me of the old adage:
Football is a game for gentlemen played by hooligans; rugby is a game for hooligans played by gentlemen. 

Thursday, March 4, 2010

The Job Lot


Jobs, or should I say careers, were a big part of the decision to move to New Zealand. Oceania was touted to be weathering the global storm better than most places, and it would certainly have a more modern, merit-based approach to recruitment than Italy.

I don't want to tempt fate by speaking too soon, but I've had a really good interview (my third meeting with a potential employer), and I might soon be a gainfully employed person once more. Relief! Self-worth!

Going out for a pub meal tonight to celebrate with the housemates. Review to follow.

* * *

The Horse and Trap pub just across the trainline in the trendy Mount Eden quarter gets a big thumbs up. Nice terrace, nice atmosphere, and some nice offers to pull you in. The boys had chosen to go there for the Friday night deal of pork ribs for $5 (€2.50 or £2.30) - big bowl of 'em. My pizza was slightly less bargainous, being $17.50 (€9 or £8) (but considerably cheaper than the Italian restaurant the other night which was $24 or €12.30 or £11). It was called:
Grazer - roast red capsicum, garlic, spiced pumpkin, eggplant, topped with mozzarella

and its kind hasn't been seen within the Italian peninsula. In fact, I'm not entirely sure it classifies as a pizza. Was nice though. I can't imagine what our pizzaiolo would say about the so-called:
Italian - chicken, bacon, blue cheese, onion jam
except that it's not. Still, who's complaining? I'm getting used to paying $34 for the absolute cheapest bottle of plonk (which, to be fair, was quite drinkable), when good wine in Italy was easily half that. I guess I should switch back to beer drinking. It's not cheaper, but they do make some great ales here. I enjoyed Monteiths Original.


In Italiano!: Il lavoro
Il lavoro constituiva gran parte della decisione di trasferirci in Nuova Zelanda. Sembrava che si sosteneva meglio nella crisi mondiale, e comunque, l'atteggiamento neozelandese sarebbe sicuramente piu' moderno e piu' basato sul merito di una persona rispetto alla situazione in Italia.
Non voglio parlarne troppo presto, ma sono ottimista di aver trovato un lavoro; ho fatto un buon colloquio. Che solievo! Che ritorno di autostima!
Esco con i coinquilini a festeggiare - commenti sul pub saranno publicati dopo!

* * *

Mi piace la Horse and Trap nel quartiere del momento Mount Eden. E' un ambiente bello con un terrazzo fuori. Ho mangiato una pizza, ma non e' stata per niente come le pizze in Italia. Si chiamava:
Grazer - peperoni rossi arrosti, aglio, zucca speziata, melanzane, mozzarella
In realta', non sono convinta che se la possono chiamare "la pizza". E' stata buona comunque. Non sono sicura che cosa avrebbe detto il nostro pizzaiolo italiano della:
Italian - pollo, pancetta, gorgonzola, confettura di cipolla
a parte che non lo e'.
Il vino piu' economico del pub costava $34 (€17,50), non era male. Al posto del vino dovrei bere la birra. Non e' piu' economica, ma se la fanno bene qui. Mi piace la "Monteiths Original" birra rossa.